Sweet potato Schupfnudeln

 

Preparation:

Preheat frying pan, add some butter and heat Schupfnudeln for 5 – 6 minutes until golden brown.

 

Ingredients:

mashed sweet potatoes* 40% (water,sweet potatoes), durum wheat semolina* 20%, mashed potatoes* (water, potato flakes*), potato starch*, eggs*, water, sunflower oil*, sea salt, guar gum*.

 

*certified organic ingredients


Typical nutritional values per 100 g
Energy (640 kJ) 153 kcal
Fat 0,8 g
of which saturates <0,5 g
Carbohydrate 32,0 g
of which sugars 4,9 g
Protein 3,3 g
Salt 1,4 g