For 30 years we have been living and working for our passion – freshly made, organic Italian pasta. We started as a small family business, producing and selling our products based on Italian family recipes. Since then our business has expanded and today you can find us in organic supermarkets throughout Germany and several other countries as well. Despite all growth we keep the goals of our early years in mind: to offer fresh organic pasta, based on original family recipes, produced exclusively in Germany.

Vegetarian or vegan lifestyles are getting more and more common. We did offer vegetarian products...

Our product range currently includes 20 varieties of fresh pasta, such as Tortelloni, Ravioli and several Gnocchi varieties...